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"At school we have an "Internation Food Day", and since I'm taking German, I had to choose a german recipe to bake and take to school for all of the language classes to try. Everybody LOVED this! I couldn't help myself from indulging in this scrumptious cake. I did reduce the cooking time by about 10 minutes though and it was so perfectly moist..."
Mar 13, 2009 on Food.com
"I have one word for these "cookies"...AMAZING! They are soft, chewy, sweet, and healthy all at the same time. I absolutely love the texture. In my pantry I only had fluffy white frosting, but it still tastes great and adds that extra kick to the already fabulous cookies. Instead of pumpkin pie next year, Im going to make these and surprise the..."
Mar 8, 2009 on Food.com
"This recipe was HUGE! Not only that but they were amazing. I spent the whole day baking cookies with my Grandma and by golly we sure had fun making this batch. We couldn't help but sneak a bite of the dough here or there, it was delicious. Thank you!"
Feb 16, 2009 on Food.com
"For my high school cooking class we had to choose a scone recipe. My kitchen group decided on this one and we were definitly glad we did! They were AMAZING!!! They were the perfect texture and the glaze had a nice cinnamon zing to it. I wish they were lower in calories but the magnificent taste makes the calories unimportant. :Thank you Rache..."
Oct 16, 2008 on Food.com
"I have tried several "healthy" blueberry muffin recipes but this one tops the cake! I love the texture of them and I loved the low number of ingredients. This recipe is DEFINITLY a keeper. For mine, I did add a dash of cinnamon and a wee bit of vanilla to add some sweetness and spice. Thank you! :D"
Oct 12, 2008 on Food.com
"This tasted amazing, just like store bought, but with that home cooked taste. I added an extra teaspoon of the cajun seasoning to give it that extra kick. I am going to try and make this with light whipping cream next time because although this is delicious, it's also not a friend to the waistline."
Aug 20, 2008 on Food.com