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    Member since Aug 2010

    Chef #1664683

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cake Pops

    Monday, Sep 26, 2011 on
     |  (5 people found this helpful) |  12 Reviews  |  By MariaCBarton
    LinMarie says:

    "I make cake balls this exact way, but i use toothpicks to dip the ball into the coating and remove the tooth pick before the coating hardens. My favorite combination is vanilla cake, vanilla frosting, and peanut butter coating ( i use melted reese's peanut butter chips for those)"

    Reviewed Caramelized Garlic Chicken

    Saturday, Dec 11, 2010 on
     |  10 Reviews  |  By Sherri35
    LinMarie says:

    "SUPER easy recipe! I'm in college and don't have a lot of time to cook for myself, so this is usually my go-to recipe since it doesn't take long at all. I usually cut the recipe in half, making only 2 pieces of chicken for myself and my roommate, and serve with instant potatoes."

    Reviewed Honey Teriyaki Chicken Strips

    Thursday, Aug 12, 2010 on
     |  5 Reviews  |  By EILEEN AND JAMES
    LinMarie says:

    "VERY easy recipe! Next time I might use a little less honey teriyaki marinade, but even the leftovers were delicious when reheated! served over white rice."


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