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yogiclarebear

Minnesota

Chef #446143

Minnesota

Joined: Feb 07, 2007

Birthday: Feb 28

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789 reviews by yogiclarebear

1 - 10 of 789 sorted by Date | Rating | Helpful

Reviewed Mustard-Crusted Tofu With Kale and Sweet Potato

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| By kelly in TO

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"I was initially really unsure of mustard + lime + kale, but oh my gosh! This was so delicious! I used 2 sweet potatoes and 1/4 cup of lime juice to extend the meal. Thank you so very much."

22 hours ago on Food.com

Recipe #268967

Reviewed Tofu Bourguignon

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| By Be Nutritious

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"This was super delish. Will make again."

Jul 20, 2012 on Food.com

Recipe #434451

Reviewed Uncle Bill's Corn on the Cob - Microwave

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| By William (Uncle Bill) Anatooskin

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"awesome bill. thank you."

Jul 12, 2012 on Food.com

Recipe #132249

Reviewed True Comfort: Chicken Pot Pie Soup over Mashed Potatoes

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| (1 person found this helpful) | By MarraMamba

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"This is SOOOO good! I skipped the butter, didn't feel it was necessary. I used a gluten free flour, and only 1/4 cup was plenty. Added a salt-free poultry seasoning, celery instead of green beans. Wonderful dish, and versatile. Serve over mashed potatoes, rice, toast, or with crackers."

Apr 11, 2012 on Food.com

Recipe #395700

Reviewed Ground Beef Curry

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| By Redsie

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"This was awesome. Thanks."

Apr 5, 2012 on Food.com

Recipe #159633

Reviewed Avocado and Egg Salad

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| By mewmew

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"Wonderful. Used dijon mustard. Sprouts, tomatoes, lettuce, cukes...delicious!"

Feb 22, 2012 on Food.com

Recipe #88433

Reviewed Flourless Chocolate Banana Cake

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| By Elana's Pantry

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"Really loved this. I used less agave, but added a bit of chocolate stevia to add some extra chocolate flavor and sweetness there. Also whipped the egg whites and folded them in to add some fluff. Topped with homemade almond butter to serve."

Feb 21, 2012 on Food.com

Recipe #368323

Reviewed Peppercorn Crusted Filet Mignon With Port Jus

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| By Chef #208121

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Jan 15, 2012 on Food.com

Recipe #213905

Reviewed Pasta With Yogurt and Caramelized Onions from Kassos

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| By Chef Kate

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"Awesome, DH loved this. I used gluten-free noodles. Otherwise made as directed, perfecto."

Oct 8, 2011 on Food.com

Recipe #122928

Reviewed Murray's Tuna Casserole

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| By 2Bleu

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"Nice, I used the extra wide "no yolks" egg noodles."

Sep 11, 2011 on Food.com

Recipe #305262

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yogiclarebear

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789 reviews by yogiclarebear

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