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    Member since Feb 2012

    Chef #2177547

    From United States

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    1 Reviewsyosabara

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    Reviewed Hungarian Meatballs With Mushroom Gravy

    Monday, Aug 6, 2012 on
     |  9 Reviews  |  By carbsrfromhvn
    LinMarie says:

    "Very delicious! I followed the recipe but, I added a little sour cream to the meatballs along with a little caraway seed, dill seed, and celery seed to both the meatballs and the gravy. I used fresh dill instead of dried dill. I'll definitely make this again. Reminded me of beef stroganoff and swedish meatballs. I served it with sauteed cabbage an..."


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