Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Added Recipe Photo to Caramelized Baked Chicken Legs/Wings
Reviewed Chicken With Stewed Tomatoes
"This dish is so flavourful. I followed exactly to the recipe but I did not cook it for 1 hour because I doesn't have the time. I only cooked it for about 20 (excluding the time for browning the chicken). It turns out very tasty and delicious too. Will make this again and again. Thanks for sharing."
Jan 31, 2012 on Food.com
Added Recipe Photo to Chicken With Stewed Tomatoes
Reviewed Tofu and Shrimp With Hoisin Sauce
"Woww...This is really yummy dish. My kids and I really loved it. Thanks for sharing this recipe. I'm using japanese tofu for this this recipe and I deep fried the tofu (coated with a bit of cornstarch) first before added to the sauce and shrimps."
Oct 9, 2011 on Food.com
Added Recipe Photo to Tofu and Shrimp With Hoisin Sauce