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zama

South Carolina

Chef #516818

South Carolina

Joined: Jun 13, 2007

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19 reviews by zama

1 - 10 of 19 sorted by Date | Rating | Helpful

Reviewed No Bake Vanilla Orange Balls

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| By Mysterygirl

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"These were yummy! I use to make these when I was a teenager. I couldn't find a 6 ounce can of frozen juice, so I bought a 12 ounce can. I accidently put the whole can in, so I had to buy more vanilla wafters. I forgot to add more nuts. But they turned out great. They were a great change from chocolate."

Feb 16, 2008 on Food.com

Recipe #15416

Reviewed Rachael Ray's Garlic Roasted Chicken With Rosemary and Lemon

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| By Chef # 151744

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"I make this all of the time. It is very easy and my family loves it."

Jan 27, 2008 on Food.com

Recipe #132925

Reviewed Corn Casserole

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| By Dawn Allison

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"I made this for Christmas dinner. It turned out well and everyone liked it. It was very easy. I did not make any changes."

Jan 27, 2008 on Food.com

Recipe #47692

Reviewed Oreo Truffles

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| By evelyn/athens

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"Everyone liked these, however I found them to be too rich and very time consuming."

Jan 27, 2008 on Food.com

Recipe #87967

Reviewed Last Minute Carrots

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| By Jen T

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"These were very good. They were also quick and easy. I made these at Christmas and added cranberries."

Jan 27, 2008 on Food.com

Recipe #28440

Reviewed White Chicken Chili

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| By Renita

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"This was not good at all. I am not going to give it any stars, because I'm not sure why it did not turn out. I shredded the chicken instead of cubing it. I also added black bean and Rotel Extra Spicy Tomatoes. I also changed the porportions of the liquids because it did not seem to have enough liquid ingredients."

Jan 27, 2008 on Food.com

Recipe #54230

Reviewed Creamy Cajun Chicken Pasta

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| By Lorac

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"This is super! My whole family really enjoyed this, especially my daughter who is a big fan of pasta. I added some crushed red pepper for a little more spice. I also added a can of drained petite cut tomatoes to balance the sun-dried tomatoes."

Jan 19, 2008 on Food.com

Recipe #39087

Reviewed Crock Pot Candy

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| By Elizabeth Fullerton

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"These were great and really easy. I didn't have any problems with the peanuts burning. This made more like 50 servings."

Dec 14, 2007 on Food.com

Recipe #18955

Reviewed Peppermint Candy Cane Bark

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| By angelcakes

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"This turned out real well and was very easy!"

Dec 14, 2007 on Food.com

Recipe #15489

Reviewed Tuscan Pork Chops (Or Chicken With Rosemary

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| By FlemishMinx

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"I really like the sauce, but I think that this would be much better with the chicken. I may try this again with chicken."

Oct 7, 2007 on Food.com

Recipe #108467

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zama

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