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Koycegiz, Turkey
"This was a simple, tasty pasta dish. You can really taste the garlic. Only reason I didnt give five stars is because I prefer other pasta recipes with a bit of spice."
Dec 27, 2009 on Food.com
"So tasty! will be making this again and again. Halved the recipe as there was only two of us eating. I didnt seive the sauce, just plonked it in the pan. Also didnt have red chillies so added some small green pepper and chilli powder instead. The dough balls turned out great. Thanks for putting this recipe on here!"
Dec 21, 2009 on Food.com
"Fantastic! Satisfied my craving for some indian food. Living in Turkey, I miss the indian restaurants in the uk and so im now trying to make all my own food. This was simple and tasty. I didnt have any fresh coriander or coriander seed so just used a teaspoon of powdered coriander. Next time will try it with the fresh stuff."
Dec 17, 2009 on Food.com
"Followed the recipe exactly and it turned out great....just like my turkish mother in law's. If you reheat it later it is often a bit too thick so I find that I need to add more water when I reheat it.Thanks for this wonderful, easy recipe!"
Dec 4, 2009 on Food.com
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